Organic beef neck

Our boneless veal neck is made of animals kept freely at the foot of the Eastern Rhodopes. It has a more tender meat and a rich taste. Suggestions for ways of preparation and serving:

• Suitable for preparing all kinds of dishes - baked, stewed, cooked.
• Suitable spices for the preparation of beef neck are thyme, savory, red and black pepper.

  * The order is for 1 package of boned beef neck. * The price is calculated for an average weight of 550 g. When buying by cash on delivery, the exact price of the delivered goods is paid. When paying by bank transfer or card, the difference ± 10% in weight is not paid or refunded.